Ajwa Dates – عجوہ کھجور

Sale!

 1,650  2,500

Ajwa dates are a type of date fruit that is native to Saudi Arabia. The fruit is small and black, with a thin skin and a chewy flesh. Ajwa dates are considered to be one of the most delicious and nutritious types of dates, and they are often used in traditional Middle Eastern cuisine.

Add to wishlist
Share
Category

    Ajwa Dates – عجوہ کھجور – Buy Ajwa Dates online in Pakistan

    Ajwa dates are a type of date fruit that is native to Saudi Arabia. The fruit is small and black, with a thin skin and a chewy flesh. Ajwa dates are considered to be one of the most delicious and nutritious types of dates, and they are often used in traditional Middle Eastern cuisine.

    The nutritional value of Ajwa dates

    The nutritional value of Ajwa dates is impressive, as they are a good source of fiber, vitamins, and minerals. The health benefits of Ajwa dates include improved digestion, lower cholesterol levels, and reduced risk of heart disease and cancer.

    The health benefits of Ajwa dates

    The health benefits of Ajwa dates include improved digestion, lower cholesterol levels, and reduced risk of heart disease and cancer.

    Ajwa dates are a good source of dietary fiber, which is important for promoting regularity and preventing constipation. The fiber content of Ajwa dates also helps to lower cholesterol levels and reduce the risk of heart disease.

    Ajwa dates are also a good source of vitamins and minerals, including potassium, calcium, and magnesium. These nutrients are important for maintaining bone health, preventing hypertension, and reducing the risk of stroke.

    How to incorporate Ajwa dates into your diet

    Ajwa dates can be eaten fresh, dried, or cooked. They can be used in a variety of recipes, such as date bars, date bread, and date pudding. When incorporating Ajwa dates into your diet, it is important to start with a small amount and gradually increase the amount you consume.

    Ajwa dates can be eaten as a snack, added to cereal or oatmeal, or used in baking. When using Ajwa dates in cooking, it is important to soak them in water for a few hours to soften them before use.

     

     

    Shelf Life

    Best before 3 Years after seal is opened.

    Weight

    500 Grams